Keto Cajun Shrimp & Sausage Stuffed Cabbage

Ingredients:

For the Filling:

  • 1 lb raw shrimp (31/40 count), peeled, deveined, and chopped

  • 12 oz Andouille sausage or other smoked sausage, casing removed and crumbled

  • 2 tbsp avocado oil or olive oil, divided

  • 1 small yellow onion, finely diced

  • 1 celery stalk, finely diced

  • 1 small green bell pepper, finely diced

  • 3 cloves garlic, minced

  • 1 (14.5 oz) can diced tomatoes, drained well

  • 2 tsp Cajun seasoning (like Slap Ya Mama or Tony Chachere’s), plus more to taste

  • 1 tsp smoked paprika

  • ½ tsp dried thyme

  • ¼ tsp cayenne pepper (optional, for extra heat)

  • ½ cup shredded Parmesan cheese (optional, for binding)

  • Salt and black pepper to taste

  • 1 large egg (to help bind the filling)

For the Rolls & Sauce:

  • 1 large head green cabbage

  • 1 (8 oz) can tomato sauce (no sugar added)

  • ½ cup chicken broth

  • 1 tsp Cajun seasoning

  • Fresh parsley, chopped (for garnish)