If you’re looking for an easy, addictive, and outrageously delicious treat that requires no candy thermometer, look no further! This Churro Cracker Candy is the perfect blend of sweet caramel toffee, creamy white chocolate, and a classic cinnamon-sugar topping, all built on a satisfyingly salty and crunchy cracker base. Sometimes called “Churro Crack” because it’s impossible to stop eating, this recipe is guaranteed to be a hit at any gathering or just for a cozy night in!
🌟 Why You’ll Love This Recipe
No Fuss: The preparation is simple and quick, making it perfect for novice bakers.
Sweet & Salty Perfection: The combination of salty crackers and rich toffee/chocolate is irresistible.
Churro Flavor: It delivers all the warm, comforting flavor of a churro without the deep frying!
đź“ť Ingredients
The Base & Toffee
2-3 sleeves (about 40) Saltine Crackers (or enough to cover a 10×15 inch baking sheet)
1 cup (2 sticks) Unsalted Butter
1 cup Packed Light Brown Sugar
1 (12 oz) bag White Chocolate Chips (or your preferred chocolate: milk or semi-sweet also work!)
The Churro Topping
1/4 cup Granulated Sugar
2 teaspoons Ground Cinnamon
