Weeknight Pasta with Zucchini, Eggplant, and Peppers
A pasta dish that’s ready in only 30 minutes? Sign me up! This weeknight meal is made with eggplant, bell peppers, and carrots in a quick tomato sauce. This dish also racks up bonus points because it’s so versatile—you can swap out the veggies for whatever you have on hand.
Pasta alla Norma Senior Editor Laurel Randolph says, “You’ll find ricotta salata at some supermarkets, including Whole Foods, as well as cheese shops and specialty markets. If you can’t get your hands on some, swap for Pecorino Romano or even cotija cheese, which has a similar texture and saltiness.”
Sweet Potato and Black Bean Tacos
Looking for a healthy and simple vegetarian dinner option? Look no further than these corn tortillas filled with cumin-dusted sweet potatoes and black beans. Garnish with toppings like thinly sliced avocado (or guac), cilantro, salsa verde, and cheese. Oh, and did I mention you’ll be enjoying dinner in about 30 minutes?