Ingredients
2 slices of ripe pineapple (about 100 g)
Juice of 1 lime (or lemon, if preferred)
1 cm piece of fresh ginger root, peeled
100 ml of water (adjust to reach desired consistency)
Pro Tip: For an extra kick, toss in a few fresh mint leaves or a pinch of cayenne pepper.
Step-by-Step Preparation
Blend the Base:
Add the pineapple slices, lime juice, and ginger chunk to a high-speed blender.
Add Water & Blend Again:
Pour in 100 ml of water, then blend on high until smooth and frothy.
Strain (Optional):
If you prefer a clearer juice, strain through a fine mesh sieve or cheesecloth.
