Daily: Wipe down with a damp cloth after each use.
Weekly/Bi-weekly:
Make sure the stove is completely cool, unplug, and remove the electric coils.
Wipe them clean with warm, soapy water, being careful not to get the electrical connection wet. Set those aside to dry while you remove the drip pans (if removable) for a wipe down or soap and water soak.
While these items are soaking and drying, wipe down the remainder of the stove, either with warm soapy water or baking soda and vinegar for tougher messes.
If you are able to lift the lid of your range, do so and wipe it down with either vinegar and water or warm soapy water.
Dry everything with a microfiber cloth and reassemble.
That’s it! My hope is that these tips and tricks will allow you to move forward and clean your range, no matter the type, with confidence. If you remember one thing at all from this article, aside from always consulting your manual, I hope it is to wipe down your stovetop after each use. I promise that adopting this one small habit will make a world of difference.
