Ingredients:
3 eggs
350 g (about 2¾ cups) all-purpose flour (type “0”)
1 orange (with edible peel)
1 glass of milk (about 200–240 ml)
½ glass of vegetable oil (about 100–120 ml)
170 g (¾ cup + 1 tbsp) sugar
1 packet of baking powder (about 16 g or 1 tablespoon)
A pinch of salt
Instructions:
see continuation on next page
