The perfect cake for any occasion! This quick quark cherry cake bakes in just 5 minutes and makes a delicious and fresh dessert. With a light and airy base, a creamy quark filling, and sweet cherries, this cake is simply irresistible – ideal for coffee breaks or as a sweet end to a meal!
Ingredients:
• 220 g sugar
• 420 g flour
• 3 eggs
• 220 ml milk
• 220 ml oil
• 1 packet of baking powder
For the quark filling:
• 350 g quark
• 1 egg
• Icing sugar as needed
Aside from that:
• Sweet cherries as desired