No-Bake Chocolate Eclair Cake

this No-Bake Chocolate Eclair Cake is a classic dessert that tastes just like the real thing, but with a fraction of the effort. It features layers of creamy vanilla pudding and graham crackers topped with a rich layer of chocolate frosting. The magic happens overnight in the fridge as the graham crackers soften into a delightful cake-like texture.

No-Bake Chocolate Eclair Cake

Ingredients:

IngredientQuantity
Instant vanilla pudding mix2 packages (3.5 oz)
Whipped topping (Cool Whip), thawed1 container (8 oz)
Milk3 cups
Graham cracker squares2 sleeves
Chocolate frosting1 tub (16 oz)