My daughter prepared this for dinner, and it was a runaway success, had to score the recipe.

Ingredients

32 ounces of frozen hash browns

4 cups of freshly grated cheddar cheese

1 teaspoon of dried mustard

1 teaspoon of garlic powder

1/2 teaspoon of dried parsley

1 cup of milk

1 cup of heavy cream

Salt and pepper to taste

Preparation