Ingredients
– 2 cups graham cracker crumbs
– 1/2 cup unsalted butter, melted
– 3 (8 oz) packages cream cheese, softened
– 1 cup granulated sugar
– 3 large eggs
– 1/4 cup fresh lemon juice
– 1 tablespoon lemon zest
– 1 teaspoon vanilla extract
– 1 cup sour cream
- For the Cream Cheese Frosting:
– 8 oz cream cheese, softened
– 1/2 cup unsalted butter, softened
– 3 cups powdered sugar
– 1 tablespoon fresh lemon juice
