Cost-effective: Use cherry pits from fresh fruit. Sustainable:

Reduce waste while growing your own tree. Rewarding: Watch nature transform a seed into a plant. What you need:

Fresh cherries, damp paper towels, a plastic bag or small container, refrigerator, potting soil,

and a small flower pot. Steps: 1. Clean the pits: Save the cherry pits, rinse them to remove the fruit, and let them dry overnight. 2. Stratify in the refrigerator:

Wrap the pits in a damp paper towel and place them in a plastic bag. Refrigerate for 5-7 days to mimic winter. 3. Check for buds: Look for cracks or tiny roots. If none, continue to check every few days. 4. Plant in soil: