Friendship Spaghetti Pie

This Friendship Spaghetti Pie is a brilliant twist on classic spaghetti and meatballs, transforming it into a hearty, layered pie that’s perfect for sharing (or freezing for later!). Featuring a savory spaghetti crust, creamy ricotta filling, and a robust meat sauce, all topped with gooey mozzarella, it’s a comforting dish that brings joy with every slice. The recipe yields two pies, making it ideal for a potluck or to give one to a friend!
Friendship Spaghetti Pie:
Ingredients:
Ingredient
Quantity
Dry spaghetti
1 lb
Lean ground beef
1 lb
Butter
4 tablespoons
Small yellow onion, diced
1/2
Marinara sauce
1 (32 oz) jar
Large eggs, beaten
4
Parmesan cheese, grated
1 cup
Ricotta cheese
1 ½ cups
Garlic, minced
1 clove
Dried basil
1 teaspoon
Mozzarella cheese, grated
2 cups
Kosher salt and freshly ground black pepper
To taste
9-inch pie pans (aluminum)
2
Instructions: