In this article, you will learn how to prepare it, how to consume it correctly, its most potent benefits, detailed properties, precautions, and additional tips to get the most out of it.
Recipe: Garlic Macerated with Honey
Ingredients:
7 cloves of fresh garlic (preferably organic)
7 tablespoons of pure honey
1 glass jar with an airtight lid
Step-by-step preparation:
Peel the garlic cloves and slice them or lightly crush them.
This activates allicin, garlic’s most important medicinal compound.
Place the garlic in the glass jar.
Completely cover it with honey.
Seal tightly and let it sit for 24 hours in a cool, dark place.
After that time, the remedy will be ready to consume.
The longer it sits, the more potent the mixture will be.
How to Consume and Treatment Duration
Consume one tablespoon every morning on an empty stomach, right after waking up.
Wait 15 to 20 minutes before breakfast for better results.
Repeat for 7 consecutive days and rest for one week before repeating the cycle.
You can do this once a month to keep your body detoxified and strong.
Extra tip: Accompany the dose with a glass of warm water with lemon to enhance its cleansing effect.
