Cloves and Onion: A Timeless Tradition with Modern Benefits

Culinary Marvel
Flavor Enhancer: In cooking, sticking cloves into an onion is a simple way to add depth and aroma to soups, stews, and broths. As the onion cooks, it releases its natural sweetness, while the cloves impart a warm, spicy fragrance. This combination is especially popular in French and European cuisine, where it is used in dishes like bouillon, béchamel sauce, and pot-au-feu (a classic French stew).
Convenience in Cooking: By inserting cloves into the onion, you ensure the flavor is evenly distributed without worrying about biting into whole cloves later. The onion serves as a convenient “holder” for the cloves.
Natural Air Freshener
• • A clove-studded onion can be used as a natural deodorizer. Placing one in your kitchen or living room helps neutralize bad odors. This was a common practice in older households before the advent of synthetic air fresheners.

Insect Repellent
The combined scent of cloves and onions is known to repel certain insects, including flies and mosquitoes. This makes it a great natural remedy for keeping bugs away from your kitchen or picnic area.
Health Benefits of Cloves in an Onion

When used for health purposes, cloves and onions together can offer the following benefits: