Cinnamon Roll French Toast Bites

Why You’ll Love This Recipe

  • Quick and Easy – Ready in less than half an hour.
  • Minimal Ingredients – Made with store-bought cinnamon rolls, eggs, and a few pantry staples.
  • Versatile – Enjoy as breakfast, a snack, or a sweet dessert.
  • Kid-Friendly – Bite-sized pieces that kids love to dip into syrup or icing.

Ingredients

  • 1 can refrigerated cinnamon rolls (12–16 oz)
  • 3 large eggs
  • ¼ cup whole milk or 2% milk
  • 1 teaspoon vanilla extract
  • ½ teaspoon ground cinnamon
  • 2 tablespoons butter (for cooking)

Optional Toppings

  • Icing packet (included with cinnamon rolls)
  • Maple syrup
  • Powdered sugar

Instructions