Ready In:
⏱ 10 minutes active time
Chill optional, but not necessary if serving immediately
Ingredients (for 5 dessert cups)
Cookie Base & Garnish
7 oz (200g) Lotus Biscoff cookies (for crumbs)
5 Biscoff cookies, whole (for topping)
Custard Layer
1¾ cups (400 ml) milk
1½ tablespoons custard powder
1 tablespoon sugar (for custard)
Cream Layer
1¾ cups (400 ml) whipping cream (cold)
1 tablespoon sugar (for cream)
Pinch of vanilla powder or a few drops vanilla essence
