Introduction
Craving something crispy and delicious but looking to avoid the unhealthy stuff found in fast food? This simple recipe for egg-coated, oven-baked potato wedges is a fantastic alternative to fries. They’re crispy, tasty, and incredibly easy to make, without the need for oil or other unhealthy ingredients.
Ingredients
Here’s what you’ll need:
- Potatoes: 4 medium-sized
- Eggs: 2 large
- Salt: 1 teaspoon
- Pepper: 1/2 teaspoon
- Paprika: 1/2 teaspoon (optional, for extra flavor)
- Garlic Powder: 1/2 teaspoon (optional)
