Cheesecake Factory Italian Lemon Cream Cake
Ingredients For the Cake: 1 ½ cups flour 1 ½ tsp baking powder ¼ tsp salt ¾ cup sugar ½ cup butter, softened 2 eggs 1 tsp vanilla extract ½ cup milk Zest of 2 lemons ¼ cup lemon juice For the Frosting: 8 oz mascarpone 1 cup heavy cream ½ cup powdered sugar 1 … Read more