Ouadie Rhabbour
Rather of using harmful chemicals, you can have a spotless stovetop with this DIY oven cleaner. A natural and effective remedy for even the most stubborn oven stains may be made using a mixture of baking soda, white vinegar, dish soap, and lemon juice. Your stove will stay clean and in excellent condition for many … Read more
Over time, glass can become dull and lose its former shine. A sort of white patina appears, which alters the transparency and brilliance of the glass. Limescale and corrosion are the main causes of this white gas, used for cleaning glass. If you choose to use a washing machine or a drum dishwasher, tweezers will … Read more
This is a tried and true recipe !! if you want to satisfy your sweet tooth, you cannot go wrong here. This is the way my Mother always made, jut give a shot it won’t fail you ! These three-ingredient turtles are probably the easiest and cutest dessert you’ll ever make. If you’re not experienced … Read more
Keeping your electric deep fryer clean is essential for maintaining the quality of your fried foods and prolonging the life of the appliance. Here are six effective methods to degrease a very dirty electric fryer. 1. Boiling Water Method Steps: Boil 2 liters of water. Pour the boiling water into the fryer tank. Heat the … Read more
Cyril Lignac’s crêpe recipe is a surefire way to make light, fluffy, and delicious crêpes every time. Ready in just a few minutes, they’re perfect for breakfast, an afternoon snack, or even a sweet and savory dinner. With a few simple tips and basic ingredients, these quick and easy crêpes will please the whole family. … Read more
Tired of bland mashed potatoes? The secret to elevating this classic side dish from good to unforgettable lies in a surprising, yet simple, ingredient: garlic confit. This method promises a rich, savory depth that goes beyond just butter, making your mashed potatoes the star of any meal. The Secret Ingredient Revealed While butter is a … Read more
HOW TO MAKE GNATS IN THE KITCHEN: 7 Tips to Get Rid of Them If you go into your kitchen and see a swarm of gnats buzzing about, not only is this a really irritating sight, but it’s also quite unclean. These small flying insects, which are sometimes referred to as fruit flies or kitchen … Read more
Introduction My mom’s fudge recipe holds a special place in my heart, bringing back memories of cozy winter afternoons spent together in the kitchen. The rich aroma of chocolate that filled the house always heralded the start of the holidays. This fudge recipe has been passed down through generations in our family, and each batch … Read more
Introduction: These soft, golden-brown pastries are lightly fried to perfection and coated with a generous layer of sugar, making them a deliciously sweet and irresistible treat. They are perfect for breakfast, as an afternoon snack, or even as a dessert. With a crispy exterior and a soft, pillowy inside, these pastries are sure to be … Read more
Ingredients: 1/2 cup hot water, 100 to 110 degrees °1 (1/4 ounce) active dry yeast °1 teaspoon of sugar °5 1/2 cups Lilly white yeast flour °1/4 cup sugar °3/4 tsp salt °1/2 cup cold butter, cubed °1/2 cup cold butter, cubed °2 cups buttermilk °1/4 cup melted butter Preparation: