Step 5: Bake the Cake
Transfer the batter into your prepared bundt pan. Bake for 60 to 70 minutes, or until a toothpick inserted in the center comes out clean.
Step 6: Cool and Serve
Let the cake cool in the pan for about 10 minutes before turning it out onto a wire rack to finish cooling. Serve plain, dusted with powdered sugar, or topped with whipped cream and fresh berries.
