My sister-in-law made these once and I couldn’t stop eating ’em. I was out of control. If I make this recipe, it will be gone in no time

These crispy and flavorful fries are a delightful treat for any occasion. The combination of savory garlic, tangy Parmesan cheese, and perfectly seasoned potatoes creates a symphony of taste that will dance on your palate.

Baked Garlic Parmesan Fries:

Ingredients:

For the Potato Waltz::
IngredientQuantity
Russet Potatoes (scrubbed and cut into fries)4 large
Olive Oil2 tablespoons
Garlic Powder1 teaspoon
Onion Powder1 teaspoon
Smoked Paprika1 teaspoon
Salt and Black PepperTo taste
For the Parmesan Crescendo:
IngredientQuantity
Parmesan Cheese (grated)1 cup
Fresh Parsley (finely chopped)1/4 cup
Garlic (minced)

 

How To Make Baked Garlic Parmesan Fries:

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