Used in ancestral practices to promote internal balance and vitality
Noni has been respected across tropical cultures for generations as a fruit that supports resilience and natural energy.
2. Guava Leaves
Traditionally used to support balanced glucose levels
May help improve insulin sensitivity as part of a healthy lifestyle
A natural source of vitamin C, important for immune function
Guava leaves are commonly consumed as tea in many regions due to their mild taste and digestive-friendly properties.
3. Bay Leaves
Traditionally used to stimulate circulation
May contribute to cholesterol balance when combined with healthy habits
Known for natural compounds that help ease bloating and physical discomfort
Bay leaves are often used not only in cooking, but also in herbal wellness routines.
🥤 How to Prepare This Herbal Drink
Ingredients:
2 ripe noni fruits
7 fresh guava leaves
5 bay leaves
1 liter of water
